SPRING SUPP’R CLUB - TUES 14TH APRIL - Gipsy Hill Taproom

£30.00

A sharing-style dinner hosted monthly on a Tuesday at Gipsy Hill Taproom.

MENU

To start

Hummus, curry leaf crunch

Pan-fried asparagus, romesco, toasted almonds

To share

Miso baby aubergines, sesame sauce

Curried cauliflower, herby butterbeans

Wild garlic & lemon potatoes

To finish

Chocolate, apple & hazelnut cake

Vanilla cream

Ticket includes food only. Drinks can be purchased from the brewery on the night.

All dishes are plant-based and aim to showcase the best of seasonal food, and bring a sense of community by sharing together.

Arrive at 7:30pm for an 8pm start.

As this is a ticketed event, tickets are non-refundable

A sharing-style dinner hosted monthly on a Tuesday at Gipsy Hill Taproom.

MENU

To start

Hummus, curry leaf crunch

Pan-fried asparagus, romesco, toasted almonds

To share

Miso baby aubergines, sesame sauce

Curried cauliflower, herby butterbeans

Wild garlic & lemon potatoes

To finish

Chocolate, apple & hazelnut cake

Vanilla cream

Ticket includes food only. Drinks can be purchased from the brewery on the night.

All dishes are plant-based and aim to showcase the best of seasonal food, and bring a sense of community by sharing together.

Arrive at 7:30pm for an 8pm start.

As this is a ticketed event, tickets are non-refundable